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Lemon slices
Lemon slices
While fresh lemons are rather rarely eaten because of their acids, dried lemons are refreshingly fruity and revive the body in a tasty and healthy way. Dried lemons are not only good for cooking, as spice or for decoration but also an ideal snack in between meals.
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Designation |
Orig. container |
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Lemon slices candied in syrup, carton |
upon request |
Lemon trees belong to the citrus fruit and probably originate from the north of India. Since they need a warm and humid climate, they now grow also in South America and Asia. As early as the Middle Ages, these fruit with the green-yellow or yellow skin were used for cooking. A citric acid content of 3.5-8 % creates the marking sour taste of the lemons. Lemons are known for their particularly high content of vitamin C. Additionally they contain important phosphorus, pectin and flavonoids.